Potato And Spinach Cake

Don’t your kids like vegetables? Do you have problems every time you see something green on the plate? Are you looking for a vegetarian option to the typical potato pie with meat? Try this potato and spinach cake that we propose.

You can then prepare these delicious recipes with some variables and extras.

Do not miss this article!

Potato and spinach cake recipe # 1

Spinach gives us a lot of strength and vitality and is a great source of vitamins. Although today’s children do not know Popeye very much, try to make them watch a chapter of this cartoon, so that they understand the importance of this green vegetable.

Ingredients:

To prepare a delicious potato and spinach cake you need (two servings):

• Potatoes.
• Spinach.
• Minced meat (250 g) (optional).
• Bechamel.
• Grated cheese.
• Salt and pepper to taste.
• Oil.

Steps to follow:

The steps to follow to enjoy this dish full of color and nutrients are:

1. Cut four potatoes very thin, like to make an omelette and fry them in the pan with oil, so they are tender.
2. In another pan, place 3 tablespoons of oil and sauté the seasoned meat to taste.
3. When the meat is almost cooked, add the cut spinach.
4. Cover and let it cook a little longer. In the case of not using minced meat, skip that step and directly fry the spinach.
5. Prepare the béchamel and prepare to assemble the dish.
6. In a baking dish, put a little oil so that it does not stick.
7. Arrange a layer of sautéed potatoes, another of minced meat with spinach (or just spinach) and one of the béchamel.
8. If you have left to do another repetition of the layers, place them in the source.
9. When you’re done with the ingredients, sprinkle grated cheese on top.
10. Place in the oven until the cheese is gratin (everything else is already cooked).

Potato and spinach cake recipe n ° 2

This variation to the previous recipe includes Roquefort cheese and does not have meat. You can make the Cheesy Spinach Potato Pie and entertain your family for dinner.

Ingredients:

The ingredients you need (for 8 servings) are:

• Potatoes (1.5 kg).
• Spinach (500 g).
• Liquid cream (250 ml).
• Roquefort cheese (300 g).
• Grated cheese required amount.
• Pepper, salt, oregano to taste.

Steps to follow:

The steps to prepare this potato and spinach cake (and roquefort) are:

1. Peel the potatoes and cut them into slices about 3mm thick.
2. Grease a baking dish with a little oil and place a layer of raw potatoes.
3. Repeat to form two or three more layers depending on the size of the mold.
4. Cook the spinach in water with a little salt, strain and chop.
5. Layer the green vegetables on top of the potatoes.
6. Spread the Roquefort cheese cut into small cubes.
7. Pour in the liquid cream so that it covers the entire source well.
8. Sprinkle a good amount of grated cheese and oregano.
9. Bake and cook for half an hour at medium-high temperature (190 ° C) until the potatoes are cooked and the cheese is gratin.

Potato and spinach cake recipe n ° 3

It is another way to prepare this recipe, in this case, with tuna as an additional ingredient. Your children will not only be eating vegetables, but also taking advantage of the benefits of fish (you can use the tuna in water and not in oil or buy it fresh).

Ingredients:

• Mashed potatoes.
• Milk.
• Butter.

• Spinach (500 g).
• Tuna.
• Grated cheese for gratin.
• Salt.

Steps to follow:

To make this potato and spinach cake with tuna, you have to follow these steps:

1. Peel and dice the potatoes.
2. Cook with water and a little salt, until they are tender.
3. Strain and with the food mill, mash the potatoes.
4. Add the milk and butter and stir well.
5. Boil the spinach with a little water and salt, until well cooked
6. Strain and chop finely.
7. Now it is time to assemble: in a previously greased baking dish, place a layer of mashed potatoes, then a layer of spinach and then a layer of tuna.
8. Repeat with a layer of each of the ingredients in the same order.
9. When you have no more ingredients, sprinkle with grated cheese and a few bits of butter.
10. Bake until the butter melts and the cheese is well gratined.

With these different recipes to prepare the potato and spinach cake you can enjoy the whole family in another way to eat this food, easy and delicious. Get to it.